Best Snickerdoodles Recipe Ever

Best Snickerdoodles Recipe Ever , By supereasy.blognindi.site .

This really is the best Snickerdoodles recipe I have ever tried. They always turn out thick, chewy, and soft. No other recipe compares!

Total Time: 25 Minutes, Servings: 24 Servings

Ingredients :

• 1 cup Unsalted Butter (softened)
• 1 1/2 cups Sugar
• 2 large Eggs
• 2 teaspoons Vanilla
• 2 3/4 cup Flour
• 1 1/2 teaspoon Cream of Tartar
• 1/2 teaspoon Baking Soda
• 1 teaspoon Salt
Cinnamon-Sugar Mixture:
• 1/4 cup Sugar
• 1 1/2 Tablespoons Cinnamon

Instructions :

• Preheat oven to 350 degrees.
• In a large mixing bowl, cream butter and sugar for 4-5 minutes until light and fluffy. Scrape the sides of the bowl and add the eggs and vanilla. Cream for 1-2 minutes longer.
• Stir in flour, cream of tartar, baking soda, and salt, just until combined.
• In a small bowl, stir together sugar and cinnamon.
• If time allows, wrap the dough and let refrigerate for 20-30 minutes. Roll into small balls until round and smooth. Drop into the cinnamon-sugar mixture and coat well. Using a spoon, coat for a second time, ensuring the cookie balls are completely covered. *To make flatter snickerdoodles, press down in the center of the ball before placing in the oven. This helps to keep them from puffing up in the middle. *
• Place on a parchment paper-lined baking sheet. Bake for 9-11 minutes. Let cool for several minutes on baking sheet before removing from the pan.

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Comment 7634 / Based On 7634 Total User

Rated 4,8 / Based On 7634 Customer Reviews